Gourmet Plain Mac and Cheese
We take care and pride in making our mac and cheese sauce from scratch by using the best quality ingredients. We use at least 3 types of cheeses; our flour is unbleached. Each meal container is baked twice to ensure perfect gooiness from the cheese and crunch from the crumbs.
Quantity – 16 oz
Main Ingredients:
Pasta, Butter, Unbleached All-purpose flour, Sharp Cheddar Cheese, Mozzarella, Parmesan, Whole milk, Evaporated milk, Cream, Salt, Wheat, Black Pepper, Salt.
Our facility produces other products containing nuts and eggs
We take care and pride in making our mac and cheese sauce from scratch by using the best quality ingredients. We use at least 3 types of cheeses; our flour is unbleached. Each meal container is baked twice to ensure perfect gooiness from the cheese and crunch from the crumbs.
Quantity – 16 oz
Main Ingredients:
Pasta, Butter, Unbleached All-purpose flour, Sharp Cheddar Cheese, Mozzarella, Parmesan, Whole milk, Evaporated milk, Cream, Salt, Wheat, Black Pepper, Salt.
Our facility produces other products containing nuts and eggs
We take care and pride in making our mac and cheese sauce from scratch by using the best quality ingredients. We use at least 3 types of cheeses; our flour is unbleached. Each meal container is baked twice to ensure perfect gooiness from the cheese and crunch from the crumbs.
Quantity – 16 oz
Main Ingredients:
Pasta, Butter, Unbleached All-purpose flour, Sharp Cheddar Cheese, Mozzarella, Parmesan, Whole milk, Evaporated milk, Cream, Salt, Wheat, Black Pepper, Salt.
Our facility produces other products containing nuts and eggs